In my humble opinion, Ann Arbor is one of the best food cities in the country. No joke. It may not be as big as Chicago or New York (or even nearby Detroit), but the sheer volume of quality—seriously quality—restaurants is staggering. And the best part? I often find myself stumbling upon hidden little gems that blow my mind.
Case in point: Big City, Small World Bakery.
Seriously good eats. Best scones I’ve had outside of England. And the coffee? Not bad at all.
Moral of this story: Eat more scones.
That is all.